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High consumption of animal-sourced foods (such as meat and dairy products) comes with a heavy price for the environment. According to Project Drawdown, widespread adoption of a healthy diet with an overall reduction of meat consumption could help avoid 54.19–78.48 gigatons of emissions.
In this action, you will find suggestions on introducing food policies that will make a plant-rich diet the new normal in your day-to-day work. Also, we will provide you with some tips on communicating this change to your colleagues.
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